Restaurants & Bars

LOMA by Graeme Cheevers

Your Destination for Unparalleled Culinary Occasions

Nestled within Cameron House, LOMA by Michelin-starred chef Graeme Cheevers offers an unforgettable gastronomic experience where contemporary sophistication meets the warm embrace of premium hospitality. Showcasing the natural bounty of Scotland’s land and sea, the menus feature impeccably sourced seafood from the west coast and islands, prime meats and game from trusted suppliers, and exquisite vegetables and foraged ingredients that evolve with the seasons.

For a truly immersive experience, the Chef’s Table places guests at the heart of the action with an exclusive 8-course tasting menu, crafted in real time by culinary experts. With curated wine pairings and limited seats, it’s an intimate and memorable journey for discerning food lovers. Framed by effortless elegance, LOMA presents a luxurious yet relaxed atmosphere that re-imagines fine dining.