Soak in the atmosphere and savour the sounds of live Jazz music at The Clubhouse at Cameron. Featuring themed cocktails and a delicious menu inspired by traditional favourites a live three-piece trio will be setting the soundtrack to a seasonal menu served in a spectacular setting with views across The Carrick Golf Course.
Menu highlights include Gin Cured Scottish Salmon, Rump of Highland Lamb and Crème Brulee. Perfectly complemented by the fabulous offerings from The Clubhouse's wine collection, classic cocktails, the best of British Gin's and Craft Beer.
TWO-COURSE £24.95 | THREE-COURSE £29.95
To book call The Clubhouse on 01389 727 617 or email email@example.com